Plan Your Experience

Tell us aboutyour gathering.

Share a few details and Chef Dayne will follow up personally with ideas, format options and an approach that fits your date, your guests and your budget.

01
Tell Us About Your Gathering
Date, location, guest count, occasion and the vision you have in mind.
02
Create Your Experience
DYNE works with you to shape the right culinary experience — menu, format, flow and investment.
03
Enjoy
Chef Dayne and the team arrive, cook, serve and bring the whole evening to life.

Elsewhere

@dynebychefbuddha

Serving Kona, the Kohala Coast and all of Hawaiʻi Island.

Haupia panna cotta with lilikoi coulis plated by Chef Dayne

Full Name *

Phone Number

Email Address *

What is the date of your event?

What type of event are you having?

Are you working with an event or wedding planner/coordinator?

How many people are you expecting at your event?

Where will your event be held?

Does your venue have a full kitchen for me to access to stage, prep, cook, and plate food?

Is the oven/range gas, electric, or induction?

Do you have enough plates, utensils, and glassware for your event?

Do you have any food preferences, likes, or dislikes?

Are there any food allergies or dietary restrictions that I need to be aware of?

Do you need a cake for your event? If so, what flavor cake and frosting would you like, and what type of decor?

Do you need bartending service for your event?

What is your budget for food?

Please note that this does not include any rentals, labor, gratuity, or HI State Tax. We can jump on a call and I can explain all of the potential charges in detail and answer any other questions you may have.

Is there anything else we should know about your event?

How did you hear about DYNE by Chef Buddha?

If you were referred, who can we thank for sending you to us?